The Easiest and Most Delicious Wonton Soup Recipe You’ll Ever Make
If you’re looking for a quick, comforting, and absolutely delicious soup, this easy wonton soup recipe is exactly what you need. Using frozen wontons, a flavorful broth, and fresh toppings, this soup is not only effortless but also a staple-worthy dish that you’ll want to make again and again. Whether you’re a busy professional, a home cook looking for something simple, or just someone who loves Asian-inspired flavors, this wonton soup is perfect.
Why This Wonton Soup is a Must-Try
One of the best things about this soup is that it requires minimal effort while delivering maximum flavor. With just a few ingredients, you can create a restaurant-quality dish right in your own kitchen. The broth is infused with ginger, garlic, soy sauce, and a touch of sesame oil, giving it that signature umami depth. The frozen wontons cook directly in the broth, making this a one-pot meal that’s as convenient as it is delicious. Plus, the toppings are where you can really customize it to your taste, making each bowl unique and satisfying.
Ingredients You’ll Need
To make this incredible wonton soup, you’ll need the following ingredients:
- 10 cups chicken broth – A rich and flavorful base for the soup
- 3 slices ginger – Adds warmth and depth to the broth
- 3 cloves garlic, crushed – Enhances the aromatic profile
- 3 tbsp soy sauce – A key component for umami and saltiness
- 2 tsp sesame oil – Provides a nutty, toasty flavor (or more if you love it!)
- 1 tsp fish sauce or oyster sauce – For an extra layer of savoriness
- A handful of green onions, chopped – Brings a fresh, slightly spicy note
- Frozen wontons – The star of the dish; choose your favorite variety
- Optional toppings – Carrots, cilantro, basil, extra soy sauce, sesame oil, or anything you love
How to Make the Easiest Wonton Soup
- Prepare the Broth
In a large pot, combine the chicken broth, ginger slices, crushed garlic, soy sauce, sesame oil, and fish sauce. Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat and let it simmer for about 10-15 minutes. This allows all the flavors to meld beautifully. - Remove Ginger and Garlic
After simmering, use a spoon to remove the ginger slices and garlic pieces. This ensures a smooth broth without overpowering bits of these ingredients in every bite. - Cook the Frozen Wontons
Increase the heat slightly and add the frozen wontons directly into the broth. Let them cook until they start floating, which typically takes around 3-5 minutes. Be sure to check the package instructions for exact cooking times if needed. - Add Fresh Green Onions
Stir in the chopped green onions right before serving to give the soup a burst of fresh flavor. - Top and Serve
Now comes the fun part—toppings! Add shredded carrots, chopped cilantro, fresh basil, extra soy sauce, or even a drizzle of sesame oil to enhance the flavor and texture of your soup. The hot broth will gently soften these toppings while keeping their fresh taste intact.
Why Frozen Wontons Are a Game-Changer
Frozen wontons are an incredible shortcut that make this soup so easy to prepare. They come pre-filled with delicious ingredients like pork, shrimp, chicken, or vegetables, meaning you don’t have to spend time making dumplings from scratch. Plus, they cook in just minutes, making this soup perfect for a last-minute meal when you’re craving something warm and satisfying.
Customizing Your Wonton Soup
One of the best things about this wonton soup is how easy it is to customize. Here are a few ideas to make it even more exciting:
- Spicy Kick: Add a teaspoon of chili oil or Sriracha for a spicy version.
- Extra Protein: Toss in some cooked chicken, shrimp, or tofu.
- Noodle Addition: If you want a heartier meal, add rice noodles or egg noodles.
- More Vegetables: Bok choy, mushrooms, spinach, or baby corn make excellent additions.
Health Benefits of Wonton Soup
Not only is this soup delicious, but it also comes with some great health benefits:
- Low in Calories – A light yet filling meal that won’t leave you feeling heavy.
- Rich in Protein – Wontons typically contain meat or seafood, providing a good protein boost.
- Full of Nutrients – The broth contains garlic, ginger, and green onions, which are known for their immune-boosting properties.
- Hydrating and Soothing – Perfect for cold days or when you’re feeling under the weather.
How to Store and Reheat Leftovers
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply bring the soup to a gentle simmer on the stovetop. Avoid boiling the wontons too much as they can become overly soft. If you plan on making extra servings for later, you might want to cook the wontons separately and add them when reheating to prevent them from getting soggy.
Making Wonton Soup in a Slow Cooker or Instant Pot
If you want to make this soup even more hands-off, try using a slow cooker or an Instant Pot:
- Slow Cooker Method: Add all broth ingredients and cook on low for 4-6 hours. Remove ginger and garlic, then add the wontons 10 minutes before serving.
- Instant Pot Method: Use the sauté function to simmer the broth for 10 minutes, remove ginger and garlic, then add wontons and cook on pressure cook mode for 1-2 minutes.
Pairing Ideas for a Complete Meal
While this wonton soup is satisfying on its own, you can pair it with some delicious side dishes to make a full meal:
- Spring Rolls – Crispy and packed with veggies, these make a great side.
- Asian Cucumber Salad – A refreshing contrast to the warm broth.
- Steamed Rice – If you need an extra filling element.
- Stir-Fried Vegetables – A nutritious and flavorful addition.
Final Thoughts
This easy wonton soup is one of those recipes you’ll want to keep in your back pocket for busy days, cozy nights, or when you just need something warm and comforting. With minimal ingredients, a quick cooking time, and endless topping possibilities, it’s a dish that can be enjoyed in so many ways. Make it once, and you’ll see why frozen wontons will become a staple in your freezer.
Give this recipe a try, and feel free to get creative with your own toppings and add-ins. Whether you keep it classic or add your own twist, this wonton soup will always be a delicious and effortless meal that brings warmth and satisfaction with every bite.