Crockpot Chicken and Gravy:

Crockpot Chicken and Gravy: A Comforting, Hearty, and Easy Slow Cooker Recipe

If you’re looking for a simple, hearty, and delicious meal that brings comfort to your dinner table, Crockpot Chicken and Gravy is the perfect recipe. This dish is not only easy to make but also budget-friendly and ideal for busy families. With tender, juicy chicken simmered in a rich, flavorful gravy, this meal is guaranteed to be a hit. Plus, using a slow cooker means minimal effort while achieving maximum flavor. Whether you’re a home cook looking for a quick meal solution or someone searching for the best slow cooker recipes for a cozy dinner, this dish is sure to satisfy.

Why You’ll Love This Crockpot Chicken and Gravy Recipe

When it comes to comfort food, nothing beats a warm and creamy chicken dish served over mashed potatoes, rice, or egg noodles. This recipe is an excellent choice because it is:

Easy to prepare – Just dump everything into the crockpot and let it cook.
Budget-friendly – Uses simple ingredients that are affordable and readily available.
Great for meal prep – Perfect for batch cooking and leftovers taste even better.
Family-friendly – Loved by both kids and adults.
Protein-packed – A healthy meal option that keeps you full longer.

Ingredients for Slow Cooker Chicken and Gravy

To make this mouthwatering crockpot chicken and gravy, you will need the following:

3-4 boneless, skinless chicken breasts – Use fresh or frozen chicken breasts for this recipe.
¼ teaspoon salt – Enhances the flavor of the dish.
½ teaspoon black pepper – Adds a mild kick and depth to the gravy.
¼ teaspoon garlic powder – Brings out the savory notes in the dish.
2 packets of chicken gravy mix (0.87 ounce each) – Provides a rich, flavorful base for the gravy.
1 can of cream of chicken soup (10.5 ounce) – Adds creaminess and enhances the texture.
1 can of chicken broth (14.5 ounce) – Helps create the perfect gravy consistency.
2 teaspoons dijon mustard (optional) – Gives a slight tangy kick that balances the flavors.

How to Make Crockpot Chicken and Gravy

This easy slow cooker chicken recipe requires minimal effort. Just follow these simple steps:

Prepare the Ingredients – Season the chicken breasts with salt, black pepper, and garlic powder.
Mix the Gravy Base – In a bowl, whisk together the chicken gravy mix, cream of chicken soup, and chicken broth until well combined. If using dijon mustard, add it to the mixture.
Add Everything to the Slow Cooker – Place the seasoned chicken breasts in the crockpot, then pour the gravy mixture over them.
Set and Forget – Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours until the chicken is tender and easily shredded.
Shred the Chicken – Once cooked, shred the chicken with two forks and stir it back into the gravy.
Serve and Enjoy – Serve the chicken and gravy over mashed potatoes, rice, or egg noodles for a complete meal.

Tips for the Best Crockpot Chicken and Gravy

Use chicken thighs instead of breasts for a richer, juicier texture.
Thicken the gravy by adding a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) during the last 30 minutes of cooking.
Add vegetables like carrots, peas, or mushrooms to make it a complete one-pot meal.
For extra creaminess, stir in sour cream or heavy cream before serving.
Make it spicy by adding cayenne pepper, smoked paprika, or red pepper flakes.
For a healthier option, use low-sodium chicken broth and fat-free cream of chicken soup.

What to Serve with Crockpot Chicken and Gravy

This slow cooker chicken dish pairs well with various side dishes, including:

Mashed Potatoes – A classic and comforting pairing.
White or Brown Rice – Perfect for soaking up the delicious gravy.
Egg Noodles – A great option for a hearty, filling meal.
Roasted Vegetables – Adds a touch of freshness and nutrition.
Biscuits or Dinner Rolls – Ideal for scooping up every last bit of gravy.

Storage and Reheating

If you have leftovers, store them properly to enjoy later:

Refrigeration – Place leftovers in an airtight container and refrigerate for up to 4 days.
Freezing – Freeze in a sealed freezer-safe container for up to 3 months. Thaw overnight in the fridge before reheating.
Reheating – Warm in a microwave or on the stovetop, adding a splash of broth if needed to maintain the creamy texture.

Why Crockpot Chicken and Gravy is a Must-Try

This easy, foolproof recipe is perfect for anyone looking for a low-effort yet delicious meal. Whether you’re a busy parent, a college student, or someone who loves slow cooker recipes, this dish is a life-saver. With simple ingredients, minimal prep time, and rich flavors, it’s a go-to dinner option that delivers restaurant-quality comfort food at home.

So, if you’re searching for a budget-friendly, protein-packed, and satisfying meal, this Crockpot Chicken and Gravy recipe should be at the top of your list. Try it today and enjoy the best homemade comfort food with your family!