Baked Caesar Chicken with a Creamy Parmesan Sauce – A Flavorful and Easy Dinner Recipe

If you’re looking for a quick, creamy, and utterly delicious chicken dish, this Baked Caesar Chicken is a must-try! Juicy boneless chicken breasts are smothered in a rich, garlicky Caesar dressing sauce, topped with a generous amount of Parmesan cheese, and baked to perfection.

This dish is perfect for weeknight dinners, meal prepping, or even special occasions when you want something easy yet restaurant-quality. The creamy Parmesan sauce infuses the chicken with incredible flavor while keeping it moist and tender. Best of all, this recipe requires minimal ingredients and only a few simple steps to prepare!

If you love creamy chicken dishes, keto-friendly meals, or low-carb dinners, this Baked Caesar Chicken will quickly become one of your favorites.

Why You’ll Love This Recipe

Incredibly easy to make – Just mix the sauce, pour it over the chicken, and bake!
Rich and creamy flavor – Thanks to Caesar dressing, Parmesan, and sour cream.
Perfect for meal prep – Stays moist and reheats beautifully.
Low-carb & keto-friendly – A great option for those following a low-carb lifestyle.
Customizable – Add extra cheese, crispy toppings, or veggies for more variety.

Ingredients for Baked Caesar Chicken

For the Chicken:

4 boneless, skinless chicken breasts
1 cup Caesar dressing
½ cup sour cream
¾ cup grated Parmesan cheese
1 teaspoon garlic powder
½ teaspoon black pepper
½ teaspoon salt
½ teaspoon Italian seasoning
½ cup shredded mozzarella cheese (optional, for extra cheesiness)
Fresh parsley, chopped (for garnish)

How to Choose the Best Ingredients

To make this Caesar chicken as flavorful as possible, it’s important to use high-quality ingredients:

Chicken Breasts – Use fresh, thick-cut boneless chicken breasts for the juiciest results. You can also substitute with chicken thighs if you prefer.
Caesar Dressing – A creamy, high-quality Caesar dressing will make a big difference in taste. Homemade dressing or brands with natural ingredients are best.
Parmesan Cheese – Use freshly grated Parmesan for the best melt and flavor. Avoid pre-shredded versions as they don’t melt as smoothly.
Sour Cream – Adds extra creaminess and prevents the sauce from becoming too thin.

How to Make Baked Caesar Chicken

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with butter or non-stick cooking spray.

Step 2: Prepare the Chicken

Pat the chicken breasts dry with paper towels and place them in the prepared baking dish. This helps the sauce stick better to the chicken.

Step 3: Make the Caesar Sauce

In a medium bowl, mix together the Caesar dressing, sour cream, grated Parmesan, garlic powder, black pepper, salt, and Italian seasoning. Stir until well combined.

Step 4: Coat the Chicken

Spread the Caesar Parmesan sauce evenly over the chicken breasts, making sure they are fully coated.

Step 5: Add the Cheese

For an extra cheesy touch, sprinkle shredded mozzarella cheese over the top of the chicken. This step is optional but adds a deliciously gooey layer.

Step 6: Bake the Chicken

Place the dish in the preheated oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C). If you want a golden-brown crust, broil for the last 2-3 minutes.

Step 7: Garnish and Serve

Remove from the oven and let the chicken rest for 5 minutes. Sprinkle with fresh chopped parsley before serving.

What to Serve with Baked Caesar Chicken

This creamy, cheesy chicken pairs perfectly with a variety of sides:

Garlic Butter Roasted Vegetables – Roasted asparagus, zucchini, or bell peppers balance out the richness.
Mashed Potatoes – Creamy mashed potatoes or cauliflower mash make a comforting side.
Steamed Rice – A simple white or brown rice soaks up the delicious sauce.
Pasta – Serve over buttered noodles or fettuccine for a restaurant-style meal.
Caesar Salad – A light, crisp salad keeps the meal fresh and balanced.

Tips for the Best Baked Caesar Chicken

Use thick-cut chicken breasts – If your chicken pieces are too thin, they may dry out quickly.
Don’t overbake – Check the internal temperature with a meat thermometer to avoid dry chicken.
Marinate for extra flavor – Let the chicken sit in the sauce for 30 minutes to 1 hour before baking for deeper flavor.
Make it crispy – Add panko breadcrumbs on top before baking for a crispy, golden crust.

Variations and Add-Ons

Want to customize this dish? Try these variations:

Spicy Caesar Chicken – Add ½ teaspoon of crushed red pepper flakes to the sauce for a little heat.
Mushroom Caesar Chicken – Mix in sautéed mushrooms before baking for an earthy twist.
Bacon Caesar Chicken – Top with crispy bacon crumbles for an extra indulgent bite.
Keto-Friendly Version – Serve over zucchini noodles or cauliflower rice for a low-carb meal.

How to Store and Reheat Leftovers

Storing

Keep leftovers in an airtight container in the refrigerator for up to 4 days.

Reheating

Oven Method: Cover with foil and reheat at 325°F (165°C) for 10-15 minutes.
Microwave: Heat in 30-second intervals until warm.

Freezing

Freeze unbaked – Assemble the dish, cover tightly, and freeze for up to 3 months.
Freeze baked chicken – Store in freezer-safe containers and thaw in the fridge overnight before reheating.

Frequently Asked Questions

Can I use chicken thighs instead of breasts?

Yes! Boneless, skinless chicken thighs work just as well and tend to be juicier.

Can I make this dish ahead of time?

Absolutely! You can assemble everything a day in advance, cover, and refrigerate. When ready to bake, remove from the fridge and bake as directed.

Is this recipe keto-friendly?

Yes! This dish is naturally low-carb and perfect for a keto diet when served with a low-carb side.

What type of Caesar dressing should I use?

Use a creamy Caesar dressing with high-quality ingredients for the best taste. Homemade dressing is always a great option!

Final Thoughts

This Baked Caesar Chicken with Creamy Parmesan Sauce is an easy, flavor-packed meal that’s perfect for busy weeknights or cozy family dinners. With juicy chicken, rich Caesar dressing, and gooey cheese, this dish delivers restaurant-quality taste without the hassle.

Whether you serve it with pasta, rice, or vegetables, this creamy chicken will become a staple in your recipe collection. Give it a try tonight and enjoy a meal that’s both comforting and irresistibly delicious!